1. Chauvatcharin S, Siripatana C, Seki T, Takagi M, Yoshida T. Metabolism analysis and on-line physiological state diagnosis of acetone-butanol fermentation. Biotechnology and Bioengineering. 1998 ;58(6):561-71.

  2. Dharmsthiti S, Pratuangdejkul J, Theeragool G, Luchai S. Lipase activity and gene cloning of Acinetobacter calcoaceticus LP009. Journal of General and Applied Microbiology. 1998 ;44(2):139-45.

  3. Flegel TW, Alday-Sanz V. The crisis in asian shrimp aquaculture: Current status and future needs. Journal of Applied Ichthyology. 1998 ;14(3-4):269-73.
  4. Kanchanaphum P, Wongteerasupaya C, Sitidilokratana N, Boonsaeng V, Panyim S, Tassanakajon A, Withayachumnarnkul B, Flegel TW. Experimental transmission of white spot syndrome virus (WSSV) from crabs to shrimp Penaeus monodon. Diseases of Aquatic Organisms. 1998 ;34(1):1-7.

  5. Monkongdee P, Boonchird C, Balachandra K, Thawaranantha D, Watanaseree J, Pantuwatana S. Cloning and sequence analysis of hepatitis B virus genome of adr subtype isolated in Thailand. Journal of the Science Society of Thailand 1998,24(3):155-67.

  6. Mongkolsuk S, Rabibhadana S, Sukchavalit R, Vaughn G. Construction and physiological analysis of a Xanthomonas oryzae pv. oryzae recA mutant. FEMS Microbiology Letters. 1998 ;169(2):269-75.

  7. Mongkolsuk S, Praituan W, Loprasert S, Fuangthong M, Chamnongpol S. Identification and characterization of a new organic hydroperoxide resistance (ohr) gene with a novel pattern of oxidative stress regulation from Xanthomonas campestris pv. phaseoli. Journal of Bacteriology. 1998 ;180(10):2636-43.

  8. Roque A, Turnbull JF, Escalante G, Gomez-Gil B, Alday-Sanz MV. Development of a bath challenge for the marine shrimp Penaeus vannamei boone, 1931. Aquaculture. 1998 ;169(3-4):283-90.

  9. Tantimavanich S, Pantuwatana S, Bhumiratana A, Panbangred W. Multiple chitinase enzymes from a single gene of Bacillus licheniformis TP-1. Journal of Fermentation and Bioengineering. 1998 ;85(3):259-65.

  10. Udomsopagit S, Suphantharika M, Ku?nnecke W, Bilitewski U, Bhumiratana A. Determination of L-glutamate in various commercial soy sauce products using flow injection analysis with a modified electrode. World Journal of Microbiology and Biotechnology. 1998 ;14(4):543-9.

  11. Varavinit S, Sanguanpong V, Shobsngob S. Properties of cyclodextrin glycosyltransferase immobilized in alginate salt coated on cotton thread. Foods & Food Ingredients Journal of Japan 1998;178:79-86.

  12. Varavinit S, Shobsngob S, Suphantharika M. Affinity flocculation of yeast cell debris by cationic polymer and calcium oxide. Foods & Food Ingredients Journal of Japan 1998;177:85-89.

  13. Vattanaviboon P, Mongkolsuk S. Evaluation of the role hydroxyl radicals and iron play in hydrogen peroxide killing of Xanthomonas campestris pv. phaseoli. FEMS Microbiology Letters. 1998 ;169(2):255-60.

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