| Name : |
Apinya Assavanig
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อภิญญา อัศวนิก |
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| Title : |
Associate Professor Dr. |
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| Education : |
Ph.D. (Michigan
State University), USA |
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| Expertise : |
• Food science and technology |
| • Food fermentation, food safety and
biotechnology |
| • Process, improvement and quality control
of fermented food production |
| • Production of lactic acid bacteria
starter culture and lactic food product |
| • Diagnosis and surveillance of enteropathogens
in seafood (DSECS) |
| • Microbiological profiles in rubber
latex |
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| Contact Address : |
Department : Biotechnology |
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Room :BT101 |
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Phone : (66-2)-201-5300-1 |
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E-Mail :scaav@mahidol.ac.th
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| More Information : |
CV from Dept. Biotechnology Website |
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Listed by Department
